Our Network
Global Sourcing,
Local Expertise
We partner with certified farms and abattoirs across 12+ countries, selecting only those with proven track records for quality, welfare, and food safety.
Our Approach to Sourcing
Every Supplier Earns Their Place
We don't work with suppliers by default — they earn their position through rigorous assessment and ongoing review. Each facility is evaluated against our quality framework before a single consignment is agreed.
This means our buyers receive consistent quality regardless of origin. Whether from South America, Ireland, or Australia, it meets the same Ualma standard.
Requirements
Our Supplier Standards
Quality Certification
BRC, IFS, or equivalent internationally recognised food safety certifications required.
Full Traceability
Every batch traceable to farm of origin, processing date, and inspection records.
Animal Welfare
Evidence of welfare audits and adherence to recognised welfare schemes.
Food Safety & HACCP
Implemented HACCP systems, third-party audits, microbiological testing.
Regulatory Compliance
Full compliance with UK import regulations and relevant food safety legislation.
Sustainability
Demonstrable environmental responsibility — land management, feed sourcing, waste reduction.
Where We Source
Sourcing Regions
Our network spans the globe, bringing together the finest beef-producing regions to serve the UK market.
Europe
Ireland, Spain, Poland, Netherlands — grass-fed and grain-finished with established EU traceability.
South America
Brazil, Argentina, Uruguay — grass-fed beef with natural marbling. All approved export facilities.
Australasia
Australia, New Zealand — premium Angus and Wagyu with world-leading welfare standards.
United Kingdom
Select British farms — Hereford, Aberdeen Angus, Shorthorn among native breeds.
Join Our Network
Interested in Becoming a Supplier?
We're always looking to expand our network with quality-focused farms and processing facilities.
Quality You Can Trust
Our rigorous supplier standards ensure every cut meets the highest expectations.
Contact Our Team